Premium Swiss beef and selected herbs, combined with a traditional spice blend, create an exceptionally juicy and flavorful taste experience. A must-try!

Organic tofu meets a blend of mushrooms, spinach, and peas. This harmonious recipe makes our Tofu Vegetable Momos a delight for every vegan heart, offering a fresh and flavorful experience

The flavorful qualities of snowy Tibet meet the spices of subtropical India in our spicy potato momos, creating a unique vegan momo creation

Tibetan tradition meets Swiss dialect: Our vegetarian Chili Cheese Momos combine Swiss Gruyère with Tibetan spices, reinterpreting the classic Tibetan cheese soup, Churu, in a fresh and unique way

Swiss minced pork and pork belly with a hint of smokiness meet the exotic heat of spring onions, ginger, and a pinch of chili. Our Smoky Pork Momos are a hearty delight

Fresh cucumber salad with peanut dressing and sesame

Green Lettuce with some veggies, grains and a vinaigrette

Our homemade chili sauce is spicy but not overly hot. It creates a unique flavor experience, especially when paired with our meat momos

Our Soy Sesame Sauce is the perfect flavor companion for your momos. Our house-made blend delights with its salty-nutty taste

Our Soy BBQ Sauce is inspired by a cozy evening at a Korean tabletop grill. It pairs perfectly with Beef Momos and Smoky Pork Momos, creating a delightful combination of flavors